Delter Press Brewing Championship - Perth
Delter Press Brewing Championship - Perth
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Join us for the first Delter Press Championship held in Perth, WA.
Hosted by Flo Espresso, coffee by Five Senses.
Date: 23rd August 2024
When: 5pm - 8:30pm
Where: 168/15 Aberdeen St, Perth WA 6000
The run down..
All competitors receive a Delter Press (Grey Edition) upon entry, with a 250 gram bag of competition coffee, roasted by the legends at Five Senses Coffee (Perth).
You can practice brewing leading up to the competition, and bring your best brew recipe on the night in a battle with like minded coffee enthusiasts for the title!
Thanks to our sponsors we have some amazing prizes on offer for first, second and third places.
Not ready to compete? Come along as a spectator (for free!) and enjoy the amazing food and drinks that will be available.
How is our competition different?
The Delter Brewing Championship offers a completely unique competition experience.
Our championship references the new, innovative benchmark for specialty coffee - the Coffee Character Wheel.
The Coffee Character Wheel was developed in partnership between Danny Andrade (WCE judge) of Processing Methods Bootcamp, the Southern Cross University and AgriFutures.
The format of the competition is simple - spin the coffee character wheel, and brew your coffee to highlight the characteristic that the Judges will be looking for!
Join our growing community of Delter Press Champions
The Perth competition is our second round for 2024. Join our list of champions from the Gold Coast, Queensland, and present your brewing innovations and expertise with the coffee community!
Amazing prizes up for grabs..
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Pinecone Grinder by Barista Equip
Crafted for professionals, this grinder effortlessly handles both espresso and filter coffee recipes.
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Smart Kettle and Scale by Artisan Barista
Perfect your pour-over brewing technique with the help of the Artisan Barista smart kettle and scale bundle.
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Swirl Cup set by Sttoke
Crafted to capture and amplify the true aromas while elevating its natural sweetness, using the Parabolic Bottom and PureFlav Ceramic.
